Our Grilling Classes refer to any class 3 hours or less, usually held on weekday evenings.

Foundations of Fire – Langley – March 29th

**Get this class and yesterday’s Introduction to BBQ class together using the March Combo here to save $15 on the total!**

Foundations of Fire

March 29, 2020 (Sunday)

Class Location and time: To be determined.

 

We’re going to be cooking with live-fire, just like our ancestors did, and we’re going to have a fantastic time doing it!  We’re going to break down the barriers and myths around charcoal cooking with an in-depth Q&A Session, where we’ll be any questions you might have.  This class will be hands-on, learning how to light your fire, control your fire, and setting up your grill.  

You’ll leave with a great balance of information, techniques and recipes and we make sure we fill you belly, as well as your brains.

Quantity
Product in stock

Price: $90.00

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Foundations of Fire – Calgary, AB – March 15th

**Get this class and yesterday’s Introduction to BBQ class together using the March Combo here to save $15 on the total!**

Foundations of Fire

March 15, 2020 (Sunday)

1:00pm to 4:00pm

Class Location: Tool Shed Brewing – 801 30 St NE, Calgary  Click here for a link to Google Maps.

 

We’re going to be cooking with live-fire, just like our ancestors did, and we’re going to have a fantastic time doing it!  We’re going to break down the barriers and myths around charcoal cooking with an in-depth Q&A Session, where we’ll be any questions you might have.  This class will be hands-on, learning how to light your fire, control your fire, and setting up your grill.  

You’ll leave with a great balance of information, techniques and recipes and we make sure we fill you belly, as well as your brains.

Quantity
Product in stock

Price: $90.00

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Sausage Party! – Calgary, AB – April 26th

**Get this class and yesterday’s Introduction to BBQ class together using the April Combo here to save $15 on the total!**

Sausage Party!

April 26, 2020 (Sunday)

1:00pm to 4:00pm

Class Location: Tool Shed Brewing – 801 30 St NE, Calgary  Click here for a link to Google Maps.

 

There ain’t no party, like a sausage party!  We’re going to cover sausage grinding, stuffing, and cooking from a variety of perspectives.  We’ll discuss the curing, fresh sausage, smoking and how to be safe.  We’ll also cover the difference between natural casings and artificial casings.  This is a great class for anybody interested in making their own sausage, or looking for ways to use up their BBQ trim!

Quantity
Product in stock

Price: $90.00

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Foundations of Fire – Medicine Hat – March 22nd

**Get this class and yesterday’s Introduction to BBQ class together using the March Combo here to save $15 on the total!**

Foundations of Fire

March 22, 2020 (Sunday)

Class Location and time: To be determined.

 

We’re going to be cooking with live-fire, just like our ancestors did, and we’re going to have a fantastic time doing it!  We’re going to break down the barriers and myths around charcoal cooking with an in-depth Q&A Session, where we’ll be any questions you might have.  This class will be hands-on, learning how to light your fire, control your fire, and setting up your grill.  

You’ll leave with a great balance of information, techniques and recipes and we make sure we fill you belly, as well as your brains.

Quantity
Product in stock

Price: $90.00

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