CANADA'S BBQ SCHOOL » BBQ CLASSES CANADA » John Thomson » 3-in-1 Steak Workshop - Ontario, Afternoon of May 27th

3-in-1 Steak Workshop

Instructor: John Thomson, Eatapedia (2017 CBBQS National Champions and 2017 KCBS International Team of the Year - Canada)

Date:  1:00 PM - Sunday, May 27, 2018
Location:  Cindy's Restaurant - 15 Capella Ct, Nepean, ON K2E 7X1
Course duration:  3 hours. 

In this beefy 3 hours, we are going to do steak 3 different ways, and share with your our recipes and techniques:

John Thomson

  • Grilled Rib Steak with Herb and Garlic Compound Butter - We teach you the basics on cooking a perfect steak on any grill!  Finish it off with a compound butter to seal the deal.
  • Reverse-Sear Trip-Tip Steak with Chimichurri Sauce - The Tri-Tip is a cross between a steak and a roast, and when cooked using the Reverse-Sear, it is an amazing treat.
  • Flank Steak Fajitas - You've never realized it was so easy to make such a great dish.  This charcoal-grilled, marinated flank steak will make you wish you had room for more! 

Come hungry, there will be samples of all we cook!

NOTE This is an Afternoon session: 1:00 PM - 4:00 PM

Product in stock

Price: $125.00

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