Be sure to check out our Perfect Steak Class on September 21st as well! $100 rebate available if you take both classes! Click here for the class. The Coupon function is not working currently, so we will watch for anyone purchasing both classes and then do a refund for the rebate.
December 1st, 2024 (Sunday)
Tentative time 10:00am - 3:00pm
Location: Tool Shed Brewing - 801 30 St NE #9, Calgary, AB T2A 5L7. Link to Google Maps here.
The Meat:
We will be preparing and BBQ'ing and, of course, enjoying the following meats:
- Competition style chicken and Alabama white sauce chicken
- Competition style pork ribs and Memphis dry ribs
- Competition style pork butt and South Carolina style pulled pork
- Competition style brisket and Texas style brisket
Techniques:
We will be reviewing the techniques, tips & tricks for world championship level, gold medal winning results:
- Trimming, injecting, rubbing, spritzing, wrapping, resting
- Temperature, time, touch
- Running a fire, fuel type, smoke
- The difference between "good" BBQ and Gold Medal BBQ
Beer:
While learning the process, recipes and of course eating the world's best steak, attendees will also enjoy:
- 1st beer is complimentary
- Brewery and restaurant tour
- Non-stop jealous stares from absolutely everyone else at the brewery not lucky enough to be part of your group!
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